menus
dinner
Wood-fired polenta bread
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Olive Oil & Flaky Salt
$8
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Sesame & Wild Oregano
$10
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Calabrian Chili Butter
$13
Deli
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Housemade Mortadella
$15
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Prosciutto di Parma
$18
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Stracciatella Cheese
cheese, silk, chili, sumac
$13
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Fennel Salami
$12
Small Plates
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pickled carrots, orange, coriander
$7
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tahini chickpeas
$9
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Cheesy Potato Croquettes
$14
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Leafy Greens & Herb Salad
$15
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heirloom tomato & stone fruit salad
Stracciatella
$20
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hamachi crudo
cantaloupe, marcona almonds
$22
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grilled jimmy nardello peppers
$16
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grilled salt & pepper head-on shrimp
$18
Pastas
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sungold tomato candele
pine nuts, basil
$24
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sweet corn fazzoletti
ricotta, black pepper, pecorino
$25
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littleneck clam spaghetti
chillies, garlic breadcrumbs
$27
Large Plates
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two sheet lasagna verde bolognese
$32
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grilled arctic char
pickled peppers, sweet corn & cilantro salad
$36
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charred half chicken
red curry spice, thai basil, eggplant
$34
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pork t-bone
sour cherries, rosemary butter
$35
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Double Cheeseburger
grilled onions, dijonnaise, pickled long hot 18 (LIMITED AVAILABILITY- LIKELY GONE BY 6:30PM)
Steaks
grilled over wood fire and served with green garlic butter-
house dry-aged prime cuts
(limited availability)
$4.25 per oz
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wagyu beef skirt steak
$48
Sides
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Crispy Potatoes
$8
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Crispy Potatoes "War Style"
$12
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Grilled Pea Greens
garlic, confit, lemon
$13
Weekend Brunch
Small Plates
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wood-fired polenta bread
olive oil, flaky salt
$8
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housemade mortadella
$15
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Leafy Greens & Herb Salad
$15
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heirloom tomato & stone fruit salad
Stracciatella
$20
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hamachi crudo
cantaloupe, marcona almonds
$22
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gilled jimmy nardello peppers
$16
Brunch
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crispy cinnamon french toast
macerated blackberries, maple syrup
$19
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Scrambled Eggs
black pepper, olive oil, polenta bread or salad
$17
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pastrami spiced Arctic char
green tahini, polenta bread or salad
$25
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Poached Eggs
spiced tomato sauce, herb salad, polenta bread
$19
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“Mrs. Crispy”
poached eggs, ham, cheddar, polenta bread
$23
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double cheeseburger
grilled onions, dijonaise 18 (LIMITED AVAILABILITY- LIKELY GONE BY 1PM)
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Wagyu Steak
marinated heirloom tomatoes, garlic aioli
$35
Sides
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Crispy Potatoes
$8
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Crispy Potatoes “War Style”
$12
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Coppa Bacon
$8
Sweets
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Salted Caramel Chocolate Mousse
$12
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passionfruit creme caramel
$12
Dessert
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peach brown butter tart
$12
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Salted Caramel Chocolate Mousse
$12
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passionfruit creme caramel
$12
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Affogato
$9
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Housemade Ice Cream & Sorbet
sweet cream, chocolate malt, caramelized banana, or strawberry sorbet
$7
Cocktails
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classic espresso martini
vodka, vanilla cordial, palm sugar
$16
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black rum espresso martini
gosling’s, banana cordial, palm sugar
$17
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Cadillac Espresso Martini
reposado tequila, gran marnier, green chartreuse
$21
Cocktails
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white negroni & tonic
gin, luxardo bitter bianco, cocchi americano, tonic
$15
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sherbrooke sling
gin, strawberry rhubarb moonshine, benedictine, dry curaçao, pineapple, spiced grenadine
$18
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Spicy Pineapple Margarita
chili infused blanco tequila, pineapple & lime juice, agave, half salt rim (add green chartreuse float $4)
$16
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The Carrot Drink
chili-infused mezcal, fort have red bitter, burnt cinnamon, carrot & lemon juice, salt
$16
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Negroni Sour
gin, campari, sweet vermouth, lemon, egg white
$16
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strawberry mint swizzle
french rhum, velvet falernum strawberry, mint, lemon
$16
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MARTINI SPANISH
mahón gin, atxa blanco vermouth, fino sherry, clarified brine, guindilla pepper, castelvetrano olive
$17
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pandan colada
hennessy vs cognac, rhum agricole, yellow chartreuse, pandan, coconut, lemon
$19
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THOROUGHFARE
bonded bourbon, cocchi rosa, ramazzotti amaro, bitters
$16
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salty manhattan
bonded rye, volume primo vermouth, amontillado, orange bitters
$17
Sparkling
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sparkling albarino
los chuchaquis "champelli", sierra foothills, CA '21
15/60
White & Orange
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gruner veltliner
six eighty cellars, finger lakes, NY '21
13/52
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grillo
mastro di baglio, "allaria", marsala, sicily, IT '23
14/56
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gewurtztraminer
les vins pirouettes, "cubique", alsace, FR '22
14/56
Fortified & Oxidative (3oz pours)
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Fino sherry
lustau, “jarana”, jerez es
$9
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sherry
lustau, amontillado, "los arcos", jerez, SP
$9
Chilled Red
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gamay
domain serol, "cabochard", loire, FR '23
13/52
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vermentino nero
terenzuola, tuscany, IT '22
15/60
Red
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nebbiolo blend
le piane, "maggiorina", boca, piedmont IT '21
16/64
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petite sirah
three wine company, contra costa county, CA '18
15/60